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Unlock the Secrets of Wild Mixology!
Tired of the same old cocktails? How to Make Cocktails Using Foraged Ingredients is your guide to crafting unique, delicious drinks using nature's bounty. Discover how to identify, harvest, and expertly utilize wild herbs, fruits, flowers, and more.
From vibrant syrups to aromatic infusions, elevate your cocktail game with truly unforgettable flavors. This book includes stunning photography, easy-to-follow recipes, and essential foraging tips.
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